Estimates. Groundnut varieties differ from size, colour and shape. “The average rainfall for our area is 500mm/year, but we’ve … The results agree with the findings of [13] who reported that inoculating soybean with rhizobium reduced the days to 50% flowering compared to the uninoculated plots. “More than 15,000 farmers have achieved self-reliance by cultivating groundnut during the Rabi and Kharif seasons every year with assistance of the DAE in Rangpur division in the last 12 years,” Rashid added. However, poor soil fertility and lack of improved varieties are the predominant production constraints groundnut farmers face in the region although plant breeders have contributed immensely through variety improvement to curb the situation. Household Responsibility of Cultivation System in China has led to an increased production of pea… The Department of Agricultural Extension (DAE) has fixed a record target of producing 35,397 tons of groundnut from 17,7930 hectares of land for all eight districts in Rangpur division during the current Rabi season. Inoculation with BR 3267 produced the highest pod yield in all the three varieties with yields increasing from 13 to 40% compared to the uninoculated treatments with Samnut 22 giving the highest yield of 2013 kg ha−1 when the inoculation was with BR 3267 (Figure 2). There has been appreciable increase in the area (68.5%) and production (163%) of the crop between 1950-51 and 1998-99. In 2018, about 60% of the peanuts grown were made into peanut butter. The study found out that all the three groundnut varieties responded differently to both the rhizobium strains and the P fertilizer applied. The present study is in agreement with this finding as the combined use of P and inoculants increased yields of the test groundnut varieties. Like most other legumes, peanuts harbor symbiotic nitrogen-fixing bacteria in their root nodules.. Phosphorus application also had a great influence on the number of pods produced by the groundnut varieties . Peanut oil: global production volume 2012/13-2019/20 Published by M. Shahbandeh, May 19, 2020 This statistic shows the production volume of peanut oil worldwide from 2012/13 to 2019/20. This monthly report includes information on U.S. and global imports of dairy products, including maximum quantities that can be imported under tariff-rate quota licensing. The soil samples were analysed for the following parameters: pH (H2O/soil 2 : 1), organic carbon (Walkley–Black), total N (Kjeldahl distillation), CEC (NH4OAc), available phosphorus (Bray-I), exchangeable K (NH4OAc), bulk density (3 × 100 cm3 metal cans per profile depth and replication) and particle size distribution (hydrometric method) [10, 11] (Table 1). Inoculating Obolo with BR 3267 gave the highest nodule dry weight of 0.59 g per plant whereas the lowest nodule dry weight of 0.18 g per plant was obtained when Oboshie was planted without rhizobium inoculation (Table 2). The authors acknowledge MarketPlace Project and AGRA Inoculant Project in CSIR-SARI for providing support for the research materials used in this experiment. 2A Media Limited. The DAE officials said farmers have already completed sowing of groundnut seeds on over 9,000 hectares of land till Monday as the process continues in full swing amid excellent climatic conditions across the division. Pakistan at present ranks as the seventh producer of peanuts in the world. During the last Rabi season, farmers cultivated groundnut on 17,777 hectares of land and produced a record quantity of 33,607 tons of groundnut in the division. A combined application of 30 kg P ha−1 and USDA 3456 to Samnut 22 produced the highest haulm yield of 6103 kg ha−1while the lowest yield of 1756 kg ha−1was obtained from the application of 30 kg P ha−1 and BR 3267 to Oboshie (Table 5). Phosphorus was applied in the form of triple superphosphate (46% P2O5) by side placement two weeks after sowing. Please note that intelligence on global production published on Tridge are based on the statistical data provided by UN FAO: Food and Agriculture Organization. Also, [8] observed that combined application of phosphorus at 45 kg P ha−1 plus rhizobium inoculants increased nodulation by 56% and recorded significant higher soybean grain yields. The site is located at 09°23′29.8″N and 001°00′04.8″W. Nigeria accounts for cassava production of up to 20 per cent of the world, about 34 per cent of Africa’s and about 46 per cent of West Africa’s. The data will be made available upon request via mkasante08@yahoo.co.uk. The northern area of Ghana is seen to produce more peanuts than any other region of the country. The warm and temperate climate of the state greatly support the peanut production. The percent moisture content of the sub-sample and the field weight of the bulk haulm were used to calculate the dry weight of the bulk haulm. Farmers are expanding groundnut farming every year after getting repeated bumper production and lucrative market prices in the last 12 years. Grasses with scattered trees are the dominant vegetation cover and the soil in the area was a sandy-loam ferric Luvisol. There was no interaction between the three factors, namely groundnut variety, phosphorus and inoculant on pod yield. State Level; Horticulture Crops for 2018-19 (Final) ... CWWG Data as on 06.11.2020 : Download (16.4 MB) Groundnuts are a popular source of food throughout the world, including South Africa. Inoculation with BR 3267 produced the highest pod yield in all the three varieties with yields increasing from 13 to 40% over that of the uninoculated treatments, with BR 3267-inoculated Samnut 22 giving the highest yield of 2013 kg ha−1. The results agree with the findings of [16] who reported that inoculating soybean with rhizobium produced a higher nodule dry weight than the uninoculated soybean variety. Explore the archive of production & price information of Peanut, and identify your top Peanut supplier candidates. After removing the pods from the plants harvested from the four inner rows, the leaves and the roots were removed from the plants and the remaining stuff was weighed and recorded as field weight. Research work has shown that both the seeds of Obolo and Oboshie are genetically big with 100-seed weights of 80.8 g and 85.6 g, respectively [21]. The groundnut seeds were sown on 26th June, 2016 at a spacing of 50 × 20 cm under rain-fed conditions and one plant was maintained per hill. The groundnut variety, Samnut 22 was obtained from the International Institute of Tropical Agriculture (IITA), Ibadan, Nigeria and the Oboshie and Obolo were obtained from the Crop Research Institute of the Council for Scientific and Industrial Research (CSIR-CRI), Fumesua, Ghana. Our tools allow individuals and organizations to discover, visualize, model, and present their data and the world’s data to facilitate better decisions and better outcomes. Farmers are expanding groundnut farming every year after getting repeated bumper production and lucrative market prices in the last 12 years. Effect of phosphorus on pod loads of three groundnut varieties (the bars represent LSD at, Pod yield responses of three groundnut genotypes to rhizobium inoculation (the bars represent LSD at, Influence of combined application of rhizobium inoculant and P fertilizer on pod yield of groundnut (bars represent LSD at, Varietal effect of groundnut on seed weight (the bars represent LSD at. The nodules were then counted while still intact on the roots from the crown to the tip. The seed weights of both Obolo and Oboshie were respectively approximately twice that of Samnut 22 (Figure 4). Gujarat: Groundnut production estimated to be higher this Kharif season According to the First Advance Estimate of the Gujarat government, groundnut production in the state is likely to remain 54.64 lakh tonnes (lt) this Kharif season. The current findings agree with the observation of [17] that inoculating soybean with B. japonicum combined with 46 kg P2O5 ha−1 increased the mean nodule dry weight per plant compared to the uninoculated treatment. number of pods per plant). Here are some points to consider: 1. There is therefore the need to use systems’ internal resources such as biological nitrogen fixation efficiently to enhance crop production. The application of rhizobium inoculants and P fertilizer had great influence on all the three groundnut varieties as most of the variables measured were influenced by these treatments. The country located in West Africa, Ghana is the land of groundnuts. Copyright Ⓒ 2012-2019. “The DAE has fixed targets of producing 12,168 tons of groundnut from 6,160 hectares of land for Rangpur agriculture region and 23,129 tons from 11,570 hectares for Dinajpur agriculture region in the division this time,” Moniruzzaman added. The result obtained is in agreement with the work done by [22] who reported that combined applications of P and rhizobium inoculant enhanced straw weight of soybean and other legumes. BR 3267 was the appropriate strain that was able to enhance nodulation, growth and pod yield of groundnut. Combined application of 30 kg P ha−1 and rhizobium inoculation increased groundnut yield by 64 to 68%. 8/C, FR Tower, Panthapath, Dhaka 1207, Bangladesh. In China, groundnuts are mainly grown in seven regions according to the ecological zoning. However, there were no significant effects () with regard to P main effect, inoculant main effect and their interactions. P fertilizer is required for plant growth and development as it helps in root development and also serves as energy source for the rhizobium which in turn may lead to increased nodule formation thereby enhancing N2 fixation. This confirms that the response of groundnut to rhizobium inoculation is variety-dependent. Box TL 52, Tamale, Ghana, N. Ahmad, M. Rahim, and U. Khan, “Evaluation of different varieties, seed rates and row spacing of groundnut, planted under agro-ecological conditions of Malakand division,”, M. M. Buri, R. N. Iassaka, F. Hedeto, and W. Toshiyuki, “Comparison of soil nutrient status of some rice growing environments in the major agro-ecological zones of Ghana,”, E. V. Tairo and P. A. Ndakidemi, “Possible benefits of rhizobial inoculation and phosphorus supplementation on nutrition, growth and economic sustainability in grain legumes,”, J. Kevin Vessey, “Benefits of inoculating legume crops with rhizobia in the northern Great Plains,”, G. Nadia, “Influence of molybdenum on groundnut production under different nitrogen levels,”, M. N. Uma and G. Sathiyavani, “Solubilization of phosphate by, G. W. Mmbaga, K. M. Mtei, and P. A. Ndakidemi, “Extrapolations on the use of rhizobium inoculants supplemented with phosphorus (P) and potassium (K) on growth and nutrition of legumes,”, B. Ahiabor, S. Lamptey, S. Yeboah, and V. Bahari, “Application of phosphorus fertilizer on soybean [(, M. A. Alua, K. Peprah, and G. T. W. Achana, “Climate change implications for crop farming in Ghana’s semi-arid Guinea Savanna,”. However, the rhizobium is host-specific as certain species can only infect specific legumes. In order to determine the average seed size/weight, about 100 pods were randomly selected per treatment, shelled and the seeds were mixed and from this number 100 seeds were picked and weighed to estimate the average seed size/weight. In general, this current experiment sought to investigate the response of groundnut to combined application of rhizobium inoculants of different strains and P fertilizer. Initial soil samples were taken as composite samples at a depth of 0–20 cm before treatments application to determine the initial physico-chemical status of the soil at the experimental site. The interactive effects of variety and inoculant and that of P fertilizer and inoculant were significant () but the interaction of all the three factors was not significant (). Moreover, the country is the largest producer of cassava in the world, with about 50 million metric tons annually from a cultivated area of about 3.7 million ha. The uninoculated unfertilized (0 kg P ha−1) plots produced the lowest yield of 1074 kg ha−1 (Figure 3). Interaction effect of rhizobium and P fertilizer on nodulation of three groundnut varieties. A total number of 81 plots with an individual plotsize of 9 m2 were used. World's peanut stats by total production, production per capita, harvasted area and yield. The country annually produces around 0.4 million metric tons of peanuts. Copyright © 2020 Michael Asante et al. P enhances photosynthetic activities of plants and also acts as an energy source for the rhizobium bacteria. 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